Title
Name
First Name
Road
Postal code
City
Country
Phone
Mobile
Email Address
For Franchise Prospects
At which location would you like to take over / open a Mangal X LUKAS PODOSLKI
restaurant as a franchise partner or do you already have
a possible location? (City, Country, Region)
Location
Will any other persons enter into any form of partnership and/or participation with you to operate the Mangal X LUKAS PODOLSKI?
(If yes, please explain further)
Have you ever been self-employed?
(If yes, with what and when?)
Why are you no longer self-employed?
Why are you no longer self-employed?
Are there any legal obstacles to possible self-employment?
(If yes, please explain further)
Would you provide a personal guarantee...
(If yes, please explain further)
What function and/or tasks would you take on as a franchisee in a Mangal X LUKAS PODOLSKI restaurant, or how much time per week would you plan for this?
Enter Your Professional Background Here
School Education (Qualification, Location, Year)
Vocational Training / University (Qualification, Location, Year)
Other Qualifications (Internships, Seminars, Courses, etc.)
Do you already have experience in system and brand gastronomy, and if so, in what form, in what type of concept, and in what function were you active:
Have you already gained experience in independently operating a restaurant business, ideally in establishments with Turkish/Oriental concept and menu orientation? (If yes, when and where?)
Professional Activities:
Current Occupation:
Company
Industry
Road
Postal code
Location
Country
Area of Responsibility
Previous Activities:
Company
Industry
Road
Postal code
Location
Country
Activity from
to
Area of Responsibility
Self-Disclosure:
Last Name First Name in Capital Letters
Current Annual Income / Assets:
Salary
Real Estate Rental (In Euros)
Other Income
Equity Capital
Current Liabilities / Obligations:
Rent or Lease
Bank Loans
Guarantee
Other
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